Yves Pabiot

He is the archetype of this breed of winemakers who were part of the alterations that were made to the terroir’s land-use patterns in recent years, and who continues to support his family on a vineyard that has seen an increase in size appropriate for an individual farm. He outsources the heaviest tasks, of course, but he tills the soil and brings in the grape harvest with his loved ones, his brothers-in-law and his sisters, as he always has.